열무 물김치 레시피

<center> [열무 물김치 담그는 법] <DIV id=user_contents class="user_contents tx-content-container scroll" name="user_contents"><center> <TABLE cellSpacing=30 width=650 background=http://cfile255.uf.daum.net/image/166A91524E2D3D8B297BCE> <TBODY> <TR> <TD> 재료-열무1단 배 1/2쪽 양파 1/2 쪽, 통고추,생강,마늘,소금,쪽파,고추가루,사과효소, 오미자효소 육수재료-멸치,다시마,마른표고버섯,양파,감자 <IMG style="FLOAT: none; CLEAR: none" id=tx_entry_8808 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/cafe/233D18405130A20D12" width=580 actualwidth="580" id="A_233D18405130A20D128B47" id="A_233D18405130A20D128B47"/> 열무 한단에 3000원 여름도 아닌데 착한 가격이네요 <IMG style="FLOAT: none; CLEAR: none" id=tx_entry_3347 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/cafe/1273003E5130A23533" width=580 actualwidth="580" id="A_1273003E5130A2353344DA" id="A_1273003E5130A2353344DA"/> 열무는 절이기전에 깨끗이 씻어 소금 에 절인다. <IMG style="FLOAT: none; CLEAR: none" id=tx_entry_7481 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/cafe/144E113D5130A26518" width=580 actualwidth="580" id="A_144E113D5130A265189F09" id="A_144E113D5130A265189F09"/> <IMG style="FLOAT: none; CLEAR: none" id=tx_entry_9472 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/cafe/174CD6435130A28108" width=580 actualwidth="580" id="A_174CD6435130A281088E31" id="A_174CD6435130A281088E31"/> 배,양파,생강, 넣어 분쇄기에 간다. <IMG style="FLOAT: none; CLEAR: none" id=tx_entry_9473 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/cafe/153749465130A2A01D" width=580 actualwidth="580" id="A_153749465130A2A01D7C74" id="A_153749465130A2A01D7C74"/> 표고버섯, 다시마,멸치만 건져내고 남어지 는 양념 하고 같이 갈아준다. <IMG style="FLOAT: none; CLEAR: none" id=tx_entry_7577 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/cafe/1230E8435130A2BE28" width=580 actualwidth="580" id="A_1230E8435130A2BE28BBDD" id="A_1230E8435130A2BE28BBDD"/> <IMG style="FLOAT: none; CLEAR: none" id=tx_entry_9213 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/cafe/17242F455130A2E832" width=580 actualwidth="580" id="A_17242F455130A2E832B604" id="A_17242F455130A2E832B604"/> 통고추는 씨를 털어내고 정수기 물에 씻어 분쇄기에 갈아준다. <IMG style="FLOAT: none; CLEAR: none" id=tx_entry_3376 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/cafe/1919093F5130A31009" width=580 actualwidth="580" id="A_1919093F5130A3100966ED" id="A_1919093F5130A3100966ED"/> <IMG style="FLOAT: none; CLEAR: none" id=tx_entry_6660 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/cafe/22369D435130A33126" width=580 actualwidth="580" id="A_22369D435130A3312688DA" id="A_22369D435130A3312688DA"/> <IMG style="FLOAT: none; CLEAR: none" id=tx_entry_3357 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/cafe/184589405130A41C11" width=580 actualwidth="580" id="A_184589405130A41C1117F9" id="A_184589405130A41C1117F9"/> 준비한 양념 재료 모두 섞어 놓고 사과효소,오미자효소 알맞게 넣어 준다. <IMG style="FLOAT: none; CLEAR: none" id=tx_entry_3678 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/cafe/114F673D5130A3EF1D" width=580 actualwidth="580" id="A_114F673D5130A3EF1D2F4A" id="A_114F673D5130A3EF1D2F4A"/> 절인 열무는 한번만 헹구어 물기를 빼준다. <IMG style="FLOAT: none; CLEAR: none" id=tx_entry_124 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/cafe/13372E455130A3C223" width=580 actualwidth="580" id="A_13372E455130A3C2231B45" id="A_13372E455130A3C2231B45"/> 소금으로 간을 맞추고 양념을 고루 섞은 다음 열무 넣어 조심스레 버무려 준다. <IMG style="FLOAT: none; CLEAR: none" id=tx_entry_2417 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/cafe/2462E9425130A45E17" width=580 actualwidth="580" id="A_2462E9425130A45E1720C5" id="A_2462E9425130A45E1720C5"/> <IMG style="FLOAT: none; CLEAR: none" id=tx_entry_7093 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/cafe/246161425130A48019" width=580 actualwidth="580" id="A_246161425130A48019BEDC" id="A_246161425130A48019BEDC"/> 간이 알맞게 잘 되어 저녁에 맛있게 먹었습니다. <IMG style="FLOAT: none; CLEAR: none" id=tx_entry_1996 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/cafe/182AB73E5130A4A403" width=580 actualwidth="580" id="A_182AB73E5130A4A4037836" id="A_182AB73E5130A4A4037836"/> <PRE><CENTER> </CENTER><CENTER> </CENTER></PRE></TD></TR></TBODY></TABLE></DIV></TD></TR></TBODY></TABLE></DIV>