여행블로거기자단

[부산남포동맛집] 부산고래고기맛집의 추천메뉴, 밍크고래코스요리 - 야타이(やたい)   가족들과 나들이하기 좋은 선선한 가을이 바짝 다가운 부산의 10월은 축제의 달입니다. 부산국제영화제를 시작으로 다양한 볼거리들이 부산의 곳곳에서 열릴예정입니다. 이와 함께 부산의 많은 맛집/여행 블로그들도 부산의 맛집과 여행지를 많이들 소개하고 계십니다. 저도 하나 소개할까합니다.     <IFRAME height=90 src="http://api.v.daum.net/widget2?nid=50280569" frameBorder=no width=76 allowTransparency scrolling=no></IFRAME>   제가 알기론 고래의 도시라고 알려진 곳에도 없는 오직 고래고기전문점인 부산고래맛집/야타이의 메뉴인 밍크고래코스요리입니다. 사장님이 직접 고래를 구입하여 냉동창고에 보관하시면서 도소매까지 하시니 가능한 요리이지 싶습니다. 야타이는 최상급 참치 뱃살과 직접 삶은 고래고기만을 사용하는 남포동에 위치한 정통 이자까야입니다.   이곳에서 밍크고래코스요리를 즐겨보시기 바랍니다.   <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_247A0C4B524D688D2CE9C9 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/247A0C4B524D688D2C" width=945 actualwidth="945" exif="{}" isset="true" id="A_247A0C4B524D688D2CE9C9"/>   남포동에서 이자까야 거리로 알려진 남포길에 위치하고 있습니다.  <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_221E9E4B524D6895128D76 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/221E9E4B524D689512" width=945 actualwidth="945" exif="{}" isset="true" id="A_221E9E4B524D6895128D76"/>   야타이는 밍크고래와 참치전문점입니다. <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2710054B524D689820262B class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2710054B524D689820" width=945 actualwidth="945" exif="{}" isset="true" id="A_2710054B524D689820262B"/>   "최상급 참치 뱃살과 직접 삶은 고래고기 만을 사용합니다." <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_231F6D4B524D689A11F26E class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/231F6D4B524D689A11" width=945 actualwidth="945" exif="{}" isset="true" id="A_231F6D4B524D689A11F26E"/>   "야타이(やたい)"는 이동식 포장마차를 뜻합니다. 야타이(やたい)의 노렌(暖簾, のれん)를 제치고 들어가 봅니다. <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2312F14B524D689E1D8C5D class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2312F14B524D689E1D" width=945 actualwidth="945" exif="{}" isset="true" id="A_2312F14B524D689E1D8C5D"/>   주방장님이 열심히 준비하고 계시네요. <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2525E24B524D68A209F284 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2525E24B524D68A209" width=945 actualwidth="945" exif="{}" isset="true" id="A_2525E24B524D68A209F284"/>   착석하고 주문합니다. <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_272F6B47524D68A733C899 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/272F6B47524D68A733" width=945 actualwidth="945" exif="{}" isset="true" id="A_272F6B47524D68A733C899"/>   야타이는 기본적으로 고래고기와 참치요리로 정평이 나있는 곳입니다. <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_22521047524D68AB1197F8 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/22521047524D68AB11" width=450 actualwidth="450" exif="{}" isset="true" id="A_22521047524D68AB1197F8"/><IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2761B347524D68AF048C61 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2761B347524D68AF04" width=450 actualwidth="450" exif="{}" isset="true" id="A_2761B347524D68AF048C61"/>   <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_223BD147524D68B3288FCA class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/223BD147524D68B328" width=945 actualwidth="945" exif="{}" isset="true" id="A_223BD147524D68B3288FCA"/>   추천메뉴중 처음 접하는 밍크고래 코스요리(1인 5만원)로 주문하였습니다.  <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_21294247524D68B736F8BB class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/21294247524D68B736" width=945 actualwidth="945" exif="{}" isset="true" id="A_21294247524D68B736F8BB"/>   기본 자리세팅입니다. <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_232F1D4A524D6ADD1BE09B class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/232F1D4A524D6ADD1B" width=945 actualwidth="945" exif="{}" isset="true" id="A_232F1D4A524D6ADD1BE09B"/>   이어서 펼쳐진 기본 찬들입니다. <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2107634A524D6AE22CF50C class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2107634A524D6AE22C" width=945 actualwidth="945" exif="{}" isset="true" id="A_2107634A524D6AE22CF50C"/>   <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2506E34A524D6AE52D75F6 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2506E34A524D6AE52D" width=450 actualwidth="450" exif="{}" isset="true" id="A_2506E34A524D6AE52D75F6"/><IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_230E9D4A524D6AEA275591 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/230E9D4A524D6AEA27" width=450 actualwidth="450" exif="{}" isset="true" id="A_230E9D4A524D6AEA275591"/>   <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2214734A524D6AEC1C538A class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2214734A524D6AEC1C" width=450 actualwidth="450" exif="{}" isset="true" id="A_2214734A524D6AEC1C538A"/><IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_22324B4A524D6AEF057F44 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/22324B4A524D6AEF05" width=450 actualwidth="450" exif="{}" isset="true" id="A_22324B4A524D6AEF057F44"/>   <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2210D24A524D6AF32497C6 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2210D24A524D6AF324" width=450 actualwidth="450" exif="{}" isset="true" id="A_2210D24A524D6AF32497C6"/><IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_22126C4B524D6AF52A779B class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/22126C4B524D6AF52A" width=450 actualwidth="450" exif="{}" isset="true" id="A_22126C4B524D6AF52A779B"/>   <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2220894B524D6AF921EA90 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2220894B524D6AF921" width=450 actualwidth="450" exif="{}" isset="true" id="A_2220894B524D6AF921EA90"/><IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_21119C4B524D6AFC2E30EB class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/21119C4B524D6AFC2E" width=450 actualwidth="450" exif="{}" isset="true" id="A_21119C4B524D6AFC2E30EB"/>   양념들도 준비되었구.... <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2121F44B524D6AFD20ABF1 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2121F44B524D6AFD20" width=945 actualwidth="945" exif="{}" isset="true" id="A_2121F44B524D6AFD20ABF1"/>   <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_242BB94B524D6B0115391D class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/242BB94B524D6B0115" width=945 actualwidth="945" exif="{}" isset="true" id="A_242BB94B524D6B0115391D"/>     지금부터 밍크고래코스요리의 향연이 시작됩니다.   첫번째로 나온거는 생우네(고래 턱밑살 부위)와 막찍기(고래 등살 부위 생고기) 그리고, 오베기(고래의 꼬리 지느러미 부분). <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2562CE49524D6C011DC030 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2562CE49524D6C011D" width=945 actualwidth="945" exif="{}" isset="true" id="A_2562CE49524D6C011DC030"/>   생우네(고래의 아래턱에서 배꼽위까지의 주름진 부위)입니다. 찰지고 씹을 수록 고소한 식감입니다.  맛이 고래부위중 으뜸이라 하지요. <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_236DFB49524D6C03153DA2 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/236DFB49524D6C0315" width=945 actualwidth="945" exif="{}" isset="true" id="A_236DFB49524D6C03153DA2"/>   젓갈, 소금이나 간장에 찍어드시면 됩니다. <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_26448A3D524D786C0DFAEE class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/26448A3D524D786C0D" width=450 actualwidth="450" exif="{}" isset="true" id="A_26448A3D524D786C0DFAEE"/><IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_277EEA3F524D787D0C91C7 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/277EEA3F524D787D0C" width=450 actualwidth="450" exif="{}" isset="true" id="A_277EEA3F524D787D0C91C7"/>   막찍기(고래 등살 부위)는 생고기로써 가장 신선도가 높은 부위입니다. <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2271B049524D6C0C104915 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2271B049524D6C0C10" width=945 actualwidth="945" exif="{}" isset="true" id="A_2271B049524D6C0C104915"/>   장이나 참기름장에 찍어 드시면됩니다.  이 또한 쫄깃, 담백합니다. <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2113E940524D78960FD48E class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2113E940524D78960F" width=450 actualwidth="450" exif="{}" isset="true" id="A_2113E940524D78960FD48E"/><IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_252C7346524D78A52072CC class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/252C7346524D78A520" width=450 actualwidth="450" exif="{}" isset="true" id="A_252C7346524D78A52072CC"/>   오베기(고래의 꼬리 지느러미 부분)는 소금에 저려 얇게 썰어 살짝 데친 음식입니다. <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2426604F524D6C160743D2 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2426604F524D6C1607" width=945 actualwidth="945" exif="{}" isset="true" id="A_2426604F524D6C160743D2"/>   젓갈에 찍어 드시면 오돌하면서도 쫄깃한 맛이 일품입니다. <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_212B8945524D78BB3B06EA class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/212B8945524D78BB3B" width=450 actualwidth="450" exif="{}" isset="true" id="A_212B8945524D78BB3B06EA"/><IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_230FFA43524D78CD234675 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/230FFA43524D78CD23" width=450 actualwidth="450" exif="{}" isset="true" id="A_230FFA43524D78CD234675"/>   고래초밥이 나왔습니다. <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_23669348524D6E3401F793 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/23669348524D6E3401" width=945 actualwidth="945" exif="{}" isset="true" id="A_23669348524D6E3401F793"/>   생우네초밥입니다. <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_263E3148524D6E36230EAC class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/263E3148524D6E3623" width=945 actualwidth="945" exif="{}" isset="true" id="A_263E3148524D6E36230EAC"/>   그냥 입에서 녹습니다. <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_262D1548524D6E3731698B class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/262D1548524D6E3731" width=450 actualwidth="450" exif="{}" isset="true" id="A_262D1548524D6E3731698B"/><IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_274C6248524D6E39164F81 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/274C6248524D6E3916" width=450 actualwidth="450" exif="{}" isset="true" id="A_274C6248524D6E39164F81"/>   명란과 잘 어울리는 바가지살 초밥입니다. <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_25364F48524D6E3B2BB65E class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/25364F48524D6E3B2B" width=945 actualwidth="945" exif="{}" isset="true" id="A_25364F48524D6E3B2BB65E"/>   <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_24464248524D6E3F1C643D class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/24464248524D6E3F1C" width=450 actualwidth="450" exif="{}" isset="true" id="A_24464248524D6E3F1C643D"/><IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_26308148524D6E422FA5E5 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/26308148524D6E422F" width=450 actualwidth="450" exif="{}" isset="true" id="A_26308148524D6E422FA5E5"/>   막찍기초밥인데... <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_247E333B524D6E44031929 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/247E333B524D6E4403" width=945 actualwidth="945" exif="{}" isset="true" id="A_247E333B524D6E44031929"/>   불쇼(아부라)를 거쳐 드시면 됩니다. <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2775E43B524D6E460802AE class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2775E43B524D6E4608" width=450 actualwidth="450" exif="{}" isset="true" id="A_2775E43B524D6E460802AE"/><IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2672DB3B524D6E470AB8A9 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2672DB3B524D6E470A" width=450 actualwidth="450" exif="{}" isset="true" id="A_2672DB3B524D6E470AB8A9"/>   익힌 막찍기초밥에 파를 뿌려주면 ... <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2203793B524D6E4C01C1B1 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2203793B524D6E4C01" width=945 actualwidth="945" exif="{}" isset="true" id="A_2203793B524D6E4C01C1B1"/>   불맛나는 막찍기 초밥의 완성! <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2476583B524D6E4E08333C class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2476583B524D6E4E08" width=945 actualwidth="945" exif="{}" isset="true" id="A_2476583B524D6E4E08333C"/>   다음은 고래와다입니다. 고노와다에 고래고기를 섞어 내어주신 요리입니다. <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_26742F34524D70071A7CC7 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/26742F34524D70071A" width=945 actualwidth="945" exif="{}" isset="true" id="A_26742F34524D70071A7CC7"/>   <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_21158D34524D700905BF84 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/21158D34524D700905" width=945 actualwidth="945" exif="{}" isset="true" id="A_21158D34524D700905BF84"/>   고노와다의 짭쪼름한 맛과 고래의 담백한 맛이 잘 어어러져 폭풍흡입하게 됩니다. <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_27044334524D700D111FC1 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/27044334524D700D11" width=945 actualwidth="945" exif="{}" isset="true" id="A_27044334524D700D111FC1"/>   고노와다는 어디산을 써는지궁금하여 일행이 물어보니 한 종지 가져다 주시면서 국내산 고노와다라고 합니다. <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_23509134524D701033EDC3 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/23509134524D701033" width=945 actualwidth="945" exif="{}" isset="true" id="A_23509134524D701033EDC3"/>         고래코스요리는 계속해서 이어집니다.     고래고기 야끼니꾸(일본식 불고기)입니다. <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_23644334524D7013266CCB class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/23644334524D701326" width=945 actualwidth="945" exif="{}" isset="true" id="A_23644334524D7013266CCB"/>   <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2575FB34524D70181BAE04 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2575FB34524D70181B" width=945 actualwidth="945" exif="{}" isset="true" id="A_2575FB34524D70181BAE04"/>   양념된 고래고기를 불판에 구워줍니다.  <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2774EB34524D701B1C75FD class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2774EB34524D701B1C" width=945 actualwidth="945" exif="{}" isset="true" id="A_2774EB34524D701B1C75FD"/>   소고기 이상의 맛이 납니다. <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_27142E38524D701E07FD6C class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/27142E38524D701E07" width=945 actualwidth="945" exif="{}" isset="true" id="A_27142E38524D701E07FD6C"/>   폰즈간장에 찍어 드세요.  <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2419E838524D702402A5AB class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2419E838524D702402" width=945 actualwidth="945" exif="{}" isset="true" id="A_2419E838524D702402A5AB"/>    <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2511BF38524D702909FA3E class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2511BF38524D702909" width=945 actualwidth="945" exif="{}" isset="true" id="A_2511BF38524D702909FA3E"/>   고래모듬수육입니다. 구성은 바가지살, 백피, 부속부위(허파, 혀, 내장)로 구성되어 있습니다. <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_276F6536524D730A16A01D class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/276F6536524D730A16" width=945 actualwidth="945" exif="{}" isset="true" id="A_276F6536524D730A16A01D"/>   <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2161AA36524D730E20A5DF class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2161AA36524D730E20" width=450 actualwidth="450" exif="{}" isset="true" id="A_2161AA36524D730E20A5DF"/><IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_25551336524D731227821D class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/25551336524D731227" width=450 actualwidth="450" exif="{}" isset="true" id="A_25551336524D731227821D"/>   <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_22796E36524D73160FAF75 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/22796E36524D73160F" width=450 actualwidth="450" exif="{}" isset="true" id="A_22796E36524D73160FAF75"/><IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_234DB736524D73192C7135 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/234DB736524D73192C" width=450 actualwidth="450" exif="{}" isset="true" id="A_234DB736524D73192C7135"/>   <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_223C0336524D731D3945C9 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/223C0336524D731D39" width=450 actualwidth="450" exif="{}" isset="true" id="A_223C0336524D731D3945C9"/><IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_246FAB36524D73211725B5 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/246FAB36524D732117" width=450 actualwidth="450" exif="{}" isset="true" id="A_246FAB36524D73211725B5"/>   바가지살부터 먹어보았습니다. 명이절임에 바가지살 그리고 명란, 가희 고래삼합이라고 하여도 손색이 없습니다. <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_255D2637524D747032CCE9 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/255D2637524D747032" width=945 actualwidth="945" exif="{}" isset="true" id="A_255D2637524D747032CCE9"/>   이렇게 소금에 찍어 드셔도 좋지만... <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2175F637524D7474227E83 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2175F637524D747422" width=450 actualwidth="450" exif="{}" isset="true" id="A_2175F637524D7474227E83"/><IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_231C4537524D74780DDCE4 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/231C4537524D74780D" width=450 actualwidth="450" exif="{}" isset="true" id="A_231C4537524D74780DDCE4"/>   명이절임과 명란으로 고래삼합으로  먹는게 아주 좋더군요. 사장님도 강추하십니다. <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2726C937524D747C063E3F class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2726C937524D747C06" width=450 actualwidth="450" exif="{}" isset="true" id="A_2726C937524D747C063E3F"/><IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_26230A37524D7480090790 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/26230A37524D748009" width=450 actualwidth="450" exif="{}" isset="true" id="A_26230A37524D7480090790"/>   두께도 두툼하니 식감이 좋습니다. <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2321B137524D74830A15E8 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2321B137524D74830A" width=450 actualwidth="450" exif="{}" isset="true" id="A_2321B137524D74830A15E8"/><IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_277E6537524D74861E69DA class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/277E6537524D74861E" width=450 actualwidth="450" exif="{}" isset="true" id="A_277E6537524D74861E69DA"/>   <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_22611535524D7488107C7E class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/22611535524D748810" width=450 actualwidth="450" exif="{}" isset="true" id="A_22611535524D7488107C7E"/><IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2773CC35524D748A04788D class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2773CC35524D748A04" width=450 actualwidth="450" exif="{}" isset="true" id="A_2773CC35524D748A04788D"/>   바가지살 비교입니다. 좌측이 성숙한 고래의 바가지살이고 우측에 있는 거은 약간 어린 고래의 바가지 살인데... 맛의 차이가 확실히 나더군요. 성숙한 고래의 바가지살이 최고입니다. <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_214BF935524D748F1F9871 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/214BF935524D748F1F" width=945 actualwidth="945" exif="{}" isset="true" id="A_214BF935524D748F1F9871"/>   마지막으로 나온 고래튀김! <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2247F439524D75D32C58E3 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2247F439524D75D32C" width=945 actualwidth="945" exif="{}" isset="true" id="A_2247F439524D75D32C58E3"/>   고래갈비살 튀김입니다. <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2102AA39524D75D9082C7A class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2102AA39524D75D908" width=945 actualwidth="945" exif="{}" isset="true" id="A_2102AA39524D75D9082C7A"/>   <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2347A239524D75DC2BFA06 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2347A239524D75DC2B" width=450 actualwidth="450" exif="{}" isset="true" id="A_2347A239524D75DC2BFA06"/><IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_26018B39524D75E009FE23 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/26018B39524D75E009" width=450 actualwidth="450" exif="{}" isset="true" id="A_26018B39524D75E009FE23"/>   <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_23400139524D75E33162C9 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/23400139524D75E331" width=450 actualwidth="450" exif="{}" isset="true" id="A_23400139524D75E33162C9"/><IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_22676339524D75E61A51BD class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/22676339524D75E61A" width=450 actualwidth="450" exif="{}" isset="true" id="A_22676339524D75E61A51BD"/>   <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_2771DD44524D773B1446A7 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2771DD44524D773B14" width=945 actualwidth="945" exif="{}" isset="true" id="A_2771DD44524D773B1446A7"/>   메뉴판보시면 고래고기와 참치 전문점입니다. <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_22566F44524D77402A0126 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/22566F44524D77402A" width=450 actualwidth="450" exif="{}" isset="true" id="A_22566F44524D77402A0126"/><IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_216B6B44524D77451AE40D class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/216B6B44524D77451A" width=450 actualwidth="450" exif="{}" isset="true" id="A_216B6B44524D77451AE40D"/>   <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_256F2E44524D774917EBAB class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/256F2E44524D774917" width=450 actualwidth="450" exif="{}" isset="true" id="A_256F2E44524D774917EBAB"/><IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_22597544524D774E2972C9 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/22597544524D774E29" width=450 actualwidth="450" exif="{}" isset="true" id="A_22597544524D774E2972C9"/>   <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_276AD544524D77521B08B5 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/276AD544524D77521B" width=450 actualwidth="450" exif="{}" isset="true" id="A_276AD544524D77521B08B5"/><IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_27731B44524D775714AD7A class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/27731B44524D775714" width=450 actualwidth="450" exif="{}" isset="true" id="A_27731B44524D775714AD7A"/>   <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_21720144524D775C153A49 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/21720144524D775C15" width=945 actualwidth="945" exif="{}" isset="true" id="A_21720144524D775C153A49"/>   <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_226D7044524D776018DCD6 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/226D7044524D776018" width=945 actualwidth="945" exif="{}" isset="true" id="A_226D7044524D776018DCD6"/>   <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_247C9144524D77620DB784 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/247C9144524D77620D" width=945 actualwidth="945" exif="{}" isset="true" id="A_247C9144524D77620DB784"/>   <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_22793444524D7764100E15 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/22793444524D776410" width=945 actualwidth="945" exif="{}" isset="true" id="A_22793444524D7764100E15"/>   고래고기를 싫어하시는 많은 분들이 돌고래나 상괘이 고기에서 나는 비린 맛과 향으로 인해 주저하시는데... 이곳 야타이에서는 밍크고래를 사용하기 때문에  비린 맛과 향을 전혀 느낄 수 없습니다.   축제의 도시 부산에서 고래고기의 참맛을 즐기시는 좋은 기회가 되었으면 합니다.     <H2 style="TEXT-ALIGN: center">야타이(やたい)</H2> <H3 style="TEXT-ALIGN: center">전화 : 051-242-9060</H3> <DIV style="TEXT-ALIGN: center" id=display_ad>주소 : 부산 중구 남포동2가 5번지</DIV>   <div class="content_plusmap" data-mapdata="map_type=TYPE_MAP&map_hybrid=false&idx=1&title=%EC%95%BC%ED%83%80%EC%9D%B4&addr=%EB%B6%80%EC%82%B0%EA%B4%91%EC%97%AD%EC%8B%9C%20%EC%A4%91%EA%B5%AC%20%EB%82%A8%ED%8F%AC%EB%8F%99&tel=051-242-9060&mapX=963470&mapY=449720&ifrW=490px&ifrH=362px&addtype=1&map_level=4&rcode=2101058&docid=&confirmid=14833117&mapWidth=490&mapHeight=362&mapInfo=%7B%22mapWidth%22%3A490%2C%22mapHeight%22%3A362%2C%22mapCenterX%22%3A963470%2C%22mapCenterY%22%3A449720%2C%22mapLevel%22%3A4%2C%22coordinate%22%3A%22wcongnamul%22%2C%22markInfo%22%3A%5B%7B%22markerType%22%3A%22standPlace%22%2C%22coordinate%22%3A%22wcongnamul%22%2C%22x%22%3A963472%2C%22y%22%3A449723%2C%22clickable%22%3Atrue%2C%22draggable%22%3Atrue%2C%22icon%22%3A%7B%22width%22%3A40%2C%22height%22%3A42%2C%22offsetX%22%3A14%2C%22offsetY%22%3A38%2C%22src%22%3A%22http%3A%2F%2Fi1.daumcdn.net%2Flocalimg%2Flocalimages%2F07%2F2012%2Fimg%2Fmarker_p.png%22%7D%2C%22content%22%3A%22%EC%95%BC%ED%83%80%EC%9D%B4%22%2C%22confirmid%22%3A14833117%7D%5D%2C%22graphicInfo%22%3A%5B%5D%2C%22roadviewInfo%22%3A%5B%5D%7D&toJSONString="></div>