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<div _ngcontent-ng-c2243765678="" class="markdown markdown-main-panel ui-v2-enabled" dir="ltr" style="--animation-duration: 600ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:14">참치 옥수수전 만들기</h2><p data-sourcepos="3:1-3:88">참치 옥수수전은 간단한 재료로 쉽게 만들 수 있는 아이반찬입니다. 옥수수의 달콤함과 참치의 고소함이 어우러져 남녀노소 누구나 맛있게 즐길 수 있는 요리입니다.</p><p data-sourcepos="5:1-5:6"><strong>재료</strong></p><ul data-sourcepos="7:1-15:0">
<li data-sourcepos="7:1-7:8">참치캔 1개</li>
<li data-sourcepos="8:1-8:11">옥수수캔 1/2개</li>
<li data-sourcepos="9:1-9:9">양파 1/4개</li>
<li data-sourcepos="10:1-10:9">피망 1/4개</li>
<li data-sourcepos="11:1-11:10">부침가루 2큰술</li>
<li data-sourcepos="12:1-12:7">계란 2개</li>
<li data-sourcepos="13:1-13:7">소금 약간</li>
<li data-sourcepos="14:1-15:0">후추 약간</li>
</ul><p data-sourcepos="16:1-16:9"><strong>만드는 법</strong></p><ol data-sourcepos="18:1-23:0">
<li data-sourcepos="18:1-18:32">참치는 기름기를 제거하고 옥수수는 물기를 제거합니다.</li>
<li data-sourcepos="19:1-19:19">양파와 피망은 잘게 다집니다.</li>
<li data-sourcepos="20:1-20:52">그릇에 참치, 옥수수, 양파, 피망, 부침가루, 계란, 소금, 후추를 넣고 잘 섞습니다.</li>
<li data-sourcepos="21:1-21:39">팬을 달군 후 식용유를 두르고 반죽을 한 숟가락씩 떠서 부칩니다.</li>
<li data-sourcepos="22:1-23:0">앞뒤면을 노릇하게 구워주면 완성입니다.</li>
</ol><p data-sourcepos="24:1-24:5"><strong>팁</strong></p><ul data-sourcepos="26:1-29:0">
<li data-sourcepos="26:1-26:35">취향에 따라 당근, 베이컨, 치즈 등을 추가해도 맛있습니다.</li>
<li data-sourcepos="27:1-27:30">반죽이 너무 걸쭉하다면 물을 조금 넣어 풀어줍니다.</li>
<li data-sourcepos="28:1-29:0">팬에 기름을 너무 많이 두르면 눅눅해질 수 있으니 적당히 두릅니다.</li>
</ul><p data-sourcepos="30:1-30:7"><strong></strong><div class="attachment-container search-images"><single-image _nghost-ng-c1509706928="" ng-version="0.0.0-PLACEHOLDER"><div _ngcontent-ng-c1509706928="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1509706928="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1509706928="" rel="noopener noreferrer" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c972375129="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_2c479a82e0158589&quot;,&quot;c_f388c8904f616f82&quot;,null,&quot;rc_fca1bb326410c3f5&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6875013"><span _ngcontent-ng-c972375129="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1509706928="" class="image" src="https://lh3.googleusercontent.com/bip/ACo7QZ6CHP5hvaLjt0yr30SF5-g64g5hrENOUQTNV47o1QsdwDfgGaW27hrocyoufn5eMKV3e-XSQB6wSEG0_lcS1-J_YjS8EqQDZH6rurR_dZxXmPITfU1YJe7EzhdJiuzBG9zV9VyIIZ52stQQOoDlo9xFbXT7vzZW_fYEvipEAEw=w250-h200-p" alt="참치 옥수수전 "></span><span _ngcontent-ng-c972375129="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1509706928="" rel="noopener noreferrer" class="source ng-star-inserted" s://.10000recipe.com/recipe/6875013" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_2c479a82e0158589&quot;,&quot;c_f388c8904f616f82&quot;,null,&quot;rc_fca1bb326410c3f5&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1509706928="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c1509706928="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c1509706928="" aria-label=""></span></a><!----></div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image></div></p><p data-sourcepos="34:1-34:10"><strong>레시피 출처</strong></p><ul data-sourcepos="36:1-37:97">
<li data-sourcepos="36:1-36:98">: <a class="traceable-link" rel="noopener noreferrer" s://.10000recipe.com/recipe/6875013">https://.10000recipe.com/recipe/6875013</a></li>
<li data-sourcepos="37:1-37:97">레시피백과: <a class="traceable-link" rel="noopener noreferrer" s://.10000recipe.com/recipe/6920304">https://.10000recipe.com/recipe/6920304</a></li>
</ul></div>
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<div _ngcontent-ng-c2243765678="" class="markdown markdown-main-panel ui-v2-enabled" dir="ltr" style="--animation-duration: 600ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:14">참치 옥수수전 만들기</h2><p data-sourcepos="3:1-3:88">참치 옥수수전은 간단한 재료로 쉽게 만들 수 있는 아이반찬입니다. 옥수수의 달콤함과 참치의 고소함이 어우러져 남녀노소 누구나 맛있게 즐길 수 있는 요리입니다.</p><p data-sourcepos="5:1-5:6"><strong>재료</strong></p><ul data-sourcepos="7:1-15:0">
<li data-sourcepos="7:1-7:8">참치캔 1개</li>
<li data-sourcepos="8:1-8:11">옥수수캔 1/2개</li>
<li data-sourcepos="9:1-9:9">양파 1/4개</li>
<li data-sourcepos="10:1-10:9">피망 1/4개</li>
<li data-sourcepos="11:1-11:10">부침가루 2큰술</li>
<li data-sourcepos="12:1-12:7">계란 2개</li>
<li data-sourcepos="13:1-13:7">소금 약간</li>
<li data-sourcepos="14:1-15:0">후추 약간</li>
</ul><p data-sourcepos="16:1-16:9"><strong>만드는 법</strong></p><ol data-sourcepos="18:1-23:0">
<li data-sourcepos="18:1-18:32">참치는 기름기를 제거하고 옥수수는 물기를 제거합니다.</li>
<li data-sourcepos="19:1-19:19">양파와 피망은 잘게 다집니다.</li>
<li data-sourcepos="20:1-20:52">그릇에 참치, 옥수수, 양파, 피망, 부침가루, 계란, 소금, 후추를 넣고 잘 섞습니다.</li>
<li data-sourcepos="21:1-21:39">팬을 달군 후 식용유를 두르고 반죽을 한 숟가락씩 떠서 부칩니다.</li>
<li data-sourcepos="22:1-23:0">앞뒤면을 노릇하게 구워주면 완성입니다.</li>
</ol><p data-sourcepos="24:1-24:5"><strong>팁</strong></p><ul data-sourcepos="26:1-29:0">
<li data-sourcepos="26:1-26:35">취향에 따라 당근, 베이컨, 치즈 등을 추가해도 맛있습니다.</li>
<li data-sourcepos="27:1-27:30">반죽이 너무 걸쭉하다면 물을 조금 넣어 풀어줍니다.</li>
<li data-sourcepos="28:1-29:0">팬에 기름을 너무 많이 두르면 눅눅해질 수 있으니 적당히 두릅니다.</li>
</ul><p data-sourcepos="30:1-30:7"><strong></strong><div class="attachment-container search-images"><single-image _nghost-ng-c1509706928="" ng-version="0.0.0-PLACEHOLDER"><div _ngcontent-ng-c1509706928="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1509706928="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1509706928="" rel="noopener noreferrer" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c972375129="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_2c479a82e0158589","c_f388c8904f616f82",null,"rc_fca1bb326410c3f5",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6875013"><span _ngcontent-ng-c972375129="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1509706928="" class="image" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ6CHP5hvaLjt0yr30SF5-g64g5hrENOUQTNV47o1QsdwDfgGaW27hrocyoufn5eMKV3e-XSQB6wSEG0_lcS1-J_YjS8EqQDZH6rurR_dZxXmPITfU1YJe7EzhdJiuzBG9zV9VyIIZ52stQQOoDlo9xFbXT7vzZW_fYEvipEAEw%3Dw250-h200-p" alt="참치 옥수수전 "></span><span _ngcontent-ng-c972375129="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1509706928="" rel="noopener noreferrer" class="source ng-star-inserted" s://.10000recipe.com/recipe/6875013" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_2c479a82e0158589","c_f388c8904f616f82",null,"rc_fca1bb326410c3f5",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1509706928="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c1509706928="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c1509706928="" aria-label=""></span></a><!----></div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image></div></p><p data-sourcepos="34:1-34:10"><strong>레시피 출처</strong></p><ul data-sourcepos="36:1-37:97">
<li data-sourcepos="36:1-36:98">: <a class="traceable-link" rel="noopener noreferrer" s://.10000recipe.com/recipe/6875013">https://.10000recipe.com/recipe/6875013</a></li>
<li data-sourcepos="37:1-37:97">레시피백과: <a class="traceable-link" rel="noopener noreferrer" s://.10000recipe.com/recipe/6920304">https://.10000recipe.com/recipe/6920304</a></li>
</ul></div>
</div></div>
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