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This article is about the Japanese flooring. For the Japanese armour component, see Tatami-dō.
A tatami (畳) is a type of mat used as a flooring material in traditional Japanese-style rooms. Tatami are made in standard sizes, twice as long as wide, about 0.9 metres (3') by 1.8 metres (6') depending on the region. In martial arts, tatami are the floor used for training in a dojo and for competition.[1]
Tatami are covered with a weft-faced weave of soft rush (藺草, igusa) (common rush), on a warp of hemp or weaker cotton. There are four warps per weft shed, two at each end (or sometimes two per shed, one at each end, to cut costs). The doko (core) is traditionally made from sewn-together rice straw, but contemporary tatami sometimes have compressed wood chip boards or extruded polystyrene foam in their cores, instead or as well. The long sides are usually edged (縁, heri) with brocade or plain cloth, although some tatami have no edging.[2][3]
Machine-sewing of tatami
Cross-section of a modern tatami with an extruded polystyrene foam core
Making tatami mats, late 19th century.
Close-up of mat surface and edging
History[edit]
The term tatami is derived from the verb tatamu (畳む), meaning 'to fold' or 'to pile'. This indicates that the early tatami were thin and could be folded up when not used or piled in layers.[4]
Tatami were originally a luxury item for the nobility. The lower classes had mat-covered earthen floors.[5] During the Heian period, when the shinden-zukuri architectural style of aristocratic residences was consummated, the flooring of shinden-zukuri palatial rooms were mainly wooden, and tatami were only used as seating for the highest aristocrats.[6]
In the Kamakura period, there arose the shoin-zukuri architectural style of residence for the samurai and priests who had gained power. This architectural style reached its peak of development in the Muromachi period, when tatami gradually came to be spread over whole rooms, beginning with small rooms. Rooms completely spread with tatami came to be known as zashiki (座敷, lit. 'spread out for sitting'), and rules concerning seating and etiquette determined the arrangement of the tatami in the rooms.[6]
It is said that prior to the mid-16th century, the ruling nobility and samurai slept on tatami or woven mats called goza (茣蓙), while commoners used straw mats or loose straw for bedding.[7] Tatami were gradually popularized and reached the homes of commoners toward the end of the 17th century.[8]
Houses built in Japan today often have few tatami-floored rooms, if any. Having just one is not uncommon. The rooms having tatami flooring and other such traditional architectural features are referred to as nihonma or washitsu, "Japanese-style rooms".
Green tatami in a museum model of the Saikū palace in ~the 9th century
Courtiers making music, circa 1150-1200
As a dais, ~13th century
An almost-completely-covered floor in an illustration drawn in 1296
Tatami being used as sleeping mats, 1309 (see futon)
Size[edit]
The size of tatami traditionally differs between regions in Japan:
In terms of thickness, 5.5 cm (2.2 in) is average for a Kyōma tatami, while 6.0 cm (2.4 in) is the norm for a Kantōma tatami.[6] A half mat is called a hanjō (半畳), and a mat of three-quarter length, which is used in tea-ceremony rooms (chashitsu), is called daimedatami (大目畳 or 台目畳).[4] In terms of traditional Japanese length units, a tatami is (allowing for regional variation) 1 ken by 0.5 ken, or equivalently 6 shaku by 3 shaku – formally this is 1.81818 m × 0.90909 m (72 in × 36 in), the size of Nagoya tatami. Note that a shaku is almost the same length as one foot in the traditional English-American measurement system.
In Japan, the size of a room is often measured by the number of tatami mats (-畳, -jō), about 1.653 m2 (17.79 sq ft) for a standard Nagoya-size tatami. Alternatively, in terms of traditional Japanese area units, room area (and especially house floor area) is measured in terms of tsubo, where one tsubo is the area of two tatami mats (a square); formally 1 ken by 1 ken or about 3.306 m2 (35.59 sq ft).
Some common room sizes in the Nagoya region are:
Shops were traditionally designed to be 5+1⁄2 mats, and tea rooms are frequently 4+1⁄2 mats.[citation needed]
A special format is the Ryūkyū (琉球) tatami, which is in square-size and can have various measurements.[9] The Ryūkyū tatami does not have a border and is therefore becoming popular in modern rooms for its simplicity.[10]
Layout[edit]
There are rules concerning the number of tatami mats and the layout of the tatami mats in a room. In the Edo period, "auspicious" (祝儀敷き, shūgijiki) tatami arrangements and "inauspicious" (不祝儀敷き, fushūgijiki) tatami arrangements were distinctly differentiated, and the tatami accordingly would be rearranged depending on the occasion. In modern practice, the "auspicious" layout is ordinarily used. In this arrangement, the junctions of the tatami form a "T" shape; in the "inauspicious" arrangement, the tatami are in a grid pattern wherein the junctions form a "+" shape.[6] An auspicious tiling often requires the use of 1⁄2 mats to tile a room.[11] It is NP-complete to determine whether a large room has an auspicious arrangement using only full mats.[12]
An inauspicious layout was used to avoid bringing bad fortune at inauspicious events, such as funerals. However now it is widely associated with bad luck and avoided. [13]
Some auspicious layouts from the early 1800s (Edo Period)
One possible auspicious layout of a 4+1⁄2 mat room
Half mat
Full mat
Typical layout of a 4+1⁄2 mat tea room in the cold season, when the hearth built into the floor is in use. The room has a tokonoma and mizuya dōko
Room with tatami flooring in an inauspicious layout and paper doors (shōji)
An auspicious layout
"T" shape
Ryūkyū tatami are square shaped without borders
See also[edit]
References[edit]
External links[edit]
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