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<p style="text-align: left;">매콤하게 볶아서 먹었습니다.<br>야채도 별로없어서 있는것만 넣었습니다.<br>오징어도 칼집 넣어봤는데<br>잘 안보이네요.ㅎ<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/677ea53e49bae19ad228795b867b912f64ec01c3" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/677ea53e49bae19ad228795b867b912f64ec01c3" data-origin-width="4624" data-origin-height="3468"></div><p style="text-align: left;">야채는 요게 다네요..ㅎ</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/02afa08bcd094323e0a6a37922bdf3b72e6f1a02" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/02afa08bcd094323e0a6a37922bdf3b72e6f1a02" data-origin-width="4624" data-origin-height="3468"></div><p style="text-align: left;">오징어는 전날 저녁에 냉장실에서 자연해동합니다.<br>딱좋게 녹았습니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/3e797c484909951090ec8bb29c53e547003a8f0e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/3e797c484909951090ec8bb29c53e547003a8f0e" data-origin-width="4624" data-origin-height="3468"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/82c6883249c7a02624268f66ef9690ccb38e6971" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/82c6883249c7a02624268f66ef9690ccb38e6971" data-origin-width="4624" data-origin-height="3468"></div><p style="text-align: left;">한번에 쎈불에 볶습니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/93b62cee2cd80e27f56a53ccc2e6df346324c29a" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/93b62cee2cd80e27f56a53ccc2e6df346324c29a" data-origin-width="4624" data-origin-height="3468"></div><p style="text-align: left;">다진마늘.설탕.고추가루.고추장.후추.간장</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/f726ab66d9f3324b2b1fbb47fadccae0fe2b0dd7" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/f726ab66d9f3324b2b1fbb47fadccae0fe2b0dd7" data-origin-width="4624" data-origin-height="3468"></div><p style="text-align: left;">아침하셨나요~~~~^^<br>오늘도 화이팅 하십시요.<br>🍀 🍀 🍀 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/a3f4c3331d70bd480917a2107230adb5f416f996" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/a3f4c3331d70bd480917a2107230adb5f416f996" data-origin-width="4624" data-origin-height="3468"></div><p style="text-align: left;"></p>
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다음검색
첫댓글 매콤 칼칼하겠어요~ 쫀득하니 씹는맛도 최고! 담백한 오징어도 최고! 저도 내일은 오징어볶음 해야겠습니다^^ 볼수록 맛있어보여요~~~
매콤칼칼쫀득.ㅎ
밥에 비볐습니다.ㅎ
비오는 일요일 즐겁게 보내세요
뜨신밥에 슥슥비벼먹고싶어용~~~~~
빙고!
비볐지요..
참기름 한방울넣고..
즐거운 주말 보내세요.
오징어는
무얼해도 밋난데
특히 볶음은 환상입지요.
그니까요.
으찌나 맛있는지요.
오랫만에 볶았습니다.
밥한공기들고
뛰어갈까요?ㅎ
오징어 올라왔던데
손꾸락이 근질거립니다..ㅎ
오신다면 새로 볶아야지요~~~^^