쑥갓 무침~

<div class="table-wrap"><table data-ke-type="table" data-ke-align="alignLeft" style="width: 100%;" border="1"><tbody><tr><td><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1MmK7/dbc71ec602658c9559ded421742d4d9e97f665e5" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1MmK7/dbc71ec602658c9559ded421742d4d9e97f665e5" data-origin-width="720" data-origin-height="480"></div>아침 상차림으로<br>반찬 한가지 후딱 만듭니다<br><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1MmK7/215bd38729a3fd5c455614d8ba820d2ce4f3d801" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1MmK7/215bd38729a3fd5c455614d8ba820d2ce4f3d801" data-origin-width="720" data-origin-height="480"></div>집안에 있는 텃밭인데요<br>완전 식재료 마트에요ㅋ<br><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1MmK7/8cc08ab0840e25a1bef3c9d1793965ba57f1e39e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1MmK7/8cc08ab0840e25a1bef3c9d1793965ba57f1e39e" data-origin-width="720" data-origin-height="480"></div>욕심 부릴 필요도 없이<br>딱 한끼 먹을 만큼만 잘라와<br>깨끗히 씻어<br><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1MmK7/bec01a200d17f67448de8d50d29c7b93ee03b737" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1MmK7/bec01a200d17f67448de8d50d29c7b93ee03b737" data-origin-width="720" data-origin-height="480"></div>소금 넣은 끓는 물에<br>살짝만 데쳐주고요<br><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1MmK7/cec3acc12dcc951afcfeec018a6981458963622b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1MmK7/cec3acc12dcc951afcfeec018a6981458963622b" data-origin-width="720" data-origin-height="480"></div>찬물에 행궈<br>물기를 꼭 짠후<br>기본 양념<br>국간장.참기름.다진마늘.통깨 넣어<br>조물조물 무침 했어요<br><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1MmK7/67d267abb7f6b39bbadd5854196ca882b5115d1d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1MmK7/67d267abb7f6b39bbadd5854196ca882b5115d1d" data-origin-width="720" data-origin-height="480"></div>입안가득 퍼지는<br>쑥갓의 향긋함에<br>기분까지 좋아<br>폴폴~~~~날아갈것같아요ㅎㅎ</td></tr></tbody></table></div><div class="table-wrap"><table data-ke-type="table" data-ke-align="alignLeft" style="width: 100%;" border="1"><tbody><tr><td></td></tr></tbody></table></div>