<![CDATA[
<p style="text-align: left;"></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/caf28d854631ed1db383d79a85647cfa883dad27" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/caf28d854631ed1db383d79a85647cfa883dad27" data-origin-width="1947" data-origin-height="1895"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/e057bb7a27386596548bdf89db3018ec0f790ee4" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/e057bb7a27386596548bdf89db3018ec0f790ee4" data-origin-width="2686" data-origin-height="2134"></div><p style="text-align: left;"><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/ddfbfcd86a4948c65d071826e971c16e43319279" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/ddfbfcd86a4948c65d071826e971c16e43319279" data-origin-width="2473" data-origin-height="1583"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/a00ce5a197e147c4887addd53c0de39b701b62f7" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/a00ce5a197e147c4887addd53c0de39b701b62f7" data-origin-width="2468" data-origin-height="2171"></div><p style="text-align: left;">깨끗이 손질해 냉동보관된 <br>죽순 한덩이 꺼내 자연 해동시킨후<br>물에 씻어 소쿠리에 받쳐놨어요 <br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/c388cc196c69b7586fe224eaa0c64710e4d684f0" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/c388cc196c69b7586fe224eaa0c64710e4d684f0" data-origin-width="2374" data-origin-height="2089"></div><p style="text-align: left;">된장 쑥 누룽지탕 만들 때<br>해놓은 된장 육수 준비했고요 <br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/3964a4944e4323d44438dfde425de307bd3b50b9" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/3964a4944e4323d44438dfde425de307bd3b50b9" data-origin-width="3792" data-origin-height="2118"></div><p style="text-align: left;">죽순과 함께 들어갈 <br>느타리버섯과 대파(김영옥님)와<br>양파 썰어 준비해놨어요<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/6cb78a2b920200fd85deb5217646cfebbd917043" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/6cb78a2b920200fd85deb5217646cfebbd917043" data-origin-width="3324" data-origin-height="2193"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/bedf0c719ff84442c0132ac2be0c759d0323b16b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/bedf0c719ff84442c0132ac2be0c759d0323b16b" data-origin-width="2252" data-origin-height="2012"></div><p style="text-align: left;">된장 육수가 끓으면<br>준비해논 죽순 모두 넣고요<br>느타리버섯과 양파를 넣고<br>한소큼 끓여줍니다 <br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/90eb88aaca328b82e1042cbc376928e3a17d325e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/90eb88aaca328b82e1042cbc376928e3a17d325e" data-origin-width="2493" data-origin-height="2001"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/05e86eb423479188761a99f0867bfc22a84d0e93" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/05e86eb423479188761a99f0867bfc22a84d0e93" data-origin-width="2060" data-origin-height="2005"></div><p style="text-align: left;">끓었으면 모두 뒤적여주고~<br>다진마늘과 액젓 조금 넣어<br>간을 맞춰준 후에<br>들깨가루 넉넉히 넣고~<br>뒤적여주고요<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/3d90e3b5e3da30f5b61aac120921ea6052f23097" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/3d90e3b5e3da30f5b61aac120921ea6052f23097" data-origin-width="2971" data-origin-height="2250"></div><p style="text-align: left;">마지막으로 대파 넣어<br>한소큼 끓여주면 완성입니다 <br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/bb2b6e07c3a1df996f41d2bea7219094bbab2d0b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/bb2b6e07c3a1df996f41d2bea7219094bbab2d0b" data-origin-width="2154" data-origin-height="2037"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/efb32fc52486c7d9a9de960f102d4c0366081776" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/efb32fc52486c7d9a9de960f102d4c0366081776" data-origin-width="3842" data-origin-height="2248"></div><p style="text-align: left;">완성된 모습입니다 <br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/a5b48e8430f125cfb785a2e6578d26746c6ffdeb" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/a5b48e8430f125cfb785a2e6578d26746c6ffdeb" data-origin-width="1947" data-origin-height="1895"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/20f2b89e8cceca339dda97499a00197c1765354c" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/20f2b89e8cceca339dda97499a00197c1765354c" data-origin-width="2686" data-origin-height="2134"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/cba779cbccd1cc9b6f04d5bdcd822ab279e6e7d9" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/cba779cbccd1cc9b6f04d5bdcd822ab279e6e7d9" data-origin-width="3759" data-origin-height="2225"></div><p style="text-align: left;">완성그릇에 담아<br>붉은 고추 올려줬어요<br><br>들깨가루를 워낙 좋아해서 <br>자주 해먹는 메뉴랍니다<br><br>구수하고~<br>죽순 씹히는 아삭한 식감이<br>참 좋으네요<br><br>한대접씩 점심으로 <br>맛있게 먹었답니다 <br><br>햇살이 완연한 봄인데<br>문제가 되는 대기질~~<br>그래도 아침보단 나아졌네요.<br>쑥도 캐고 싶은데...<br>조금 더 기다려볼랍니다.<br><br>오늘도 알찬 하루 되세요~~**</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/af8234729c11df9664063209fa0655e34687381d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/af8234729c11df9664063209fa0655e34687381d" data-origin-width="4000" data-origin-height="2250"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/2927fda08d540268a67ffca18d96a56a59883c96" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/2927fda08d540268a67ffca18d96a56a59883c96" data-origin-width="2560" data-origin-height="1440"></div><p style="text-align: left;"></p>
<!-- -->
]]>
카페 게시글
봄요리 이벤트
죽순, 버섯 넣은 구수한 들깨탕~(20)
다음검색
첫댓글 수고하셨습니다 맛있겠습니다.
지기님!
고맙습니다
들깨가루 들어간 음식을
좋아해서요
맛있게 먹었답니다~~**
너무 맛나보여요
수고하셨어요
냉동실에 잠자고 있던
죽순 한 덩이 꺼내 해봤는데요
역시나 맛있었답니다 ㅎ
고맙습니다~~**
맛있는 죽순 버섯들깨탕이 20호 응모이네요
축하합니다
들깨가루 들어간 음식들은
제 입에는 모두 맛있답니다~ㅎ
횟수는 적으라는 공지글이 있어서
적은 것이고요
매끼 변화있게 먹다보니
그렇게 되었네요
축하까지 주시고~
늘~
관심주셔서 감사드립니다~~**