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<p style="text-align: left;"></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/4596c15a472a96e59459eca0ee27272e9f1596ca" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/4596c15a472a96e59459eca0ee27272e9f1596ca" data-origin-width="3000" data-origin-height="4000"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/d9ce262827a47709dd4a9f6dde6d9a2e1b5b9eb4" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/d9ce262827a47709dd4a9f6dde6d9a2e1b5b9eb4" data-origin-width="3000" data-origin-height="4000"></div><p style="text-align: left;">여러가지 재료들 넣고 마늘 생강 월계수잎 표고버섯 대추 강황 대파뿌리등 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/5b7eccc03fdea89132dc30eee831c7180fe85c51" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/5b7eccc03fdea89132dc30eee831c7180fe85c51" data-origin-width="3000" data-origin-height="4000"></div><p style="text-align: left;">한번 끓여서 버리고 재료 넣고 푹 끓여</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/cd9ade979fdba1ca34a89f4775143dee3315d14e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/cd9ade979fdba1ca34a89f4775143dee3315d14e" data-origin-width="3000" data-origin-height="4000"></div><p style="text-align: left;">부들부들 잘 썰어 지더라고요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/f3438eb5e6b28b04bcd977b7ff3f63a967ae7bc8" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/f3438eb5e6b28b04bcd977b7ff3f63a967ae7bc8" data-origin-width="3000" data-origin-height="4000"></div><p style="text-align: left;">양념 해서 한번 끓인 다음 그릇에 담아 굳혔어요.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/ad3c237981911ecf72e8a4da73590190cfb3466e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/ad3c237981911ecf72e8a4da73590190cfb3466e" data-origin-width="3000" data-origin-height="4000"></div><p style="text-align: left;">이렇게 완성 했어요.<br>맛있네요 ㅎ.<br>여기에 막걸리 한잔</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/9cbbd91076725bdf0b7b87ccfa6a497d31732c3c" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/9cbbd91076725bdf0b7b87ccfa6a497d31732c3c" data-origin-width="3000" data-origin-height="4000"></div><p style="text-align: left;"></p>
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첫댓글 딱한점만 먹고싶어요
딱 한점 말고 두점도 괜찮아요.
먹고 싶어요
맛나겠어요
맛이 괜찮네요,
돼지껍대기 좋아하는데,
할줄을 몰라서~
맛있게 만드셨네요
만들기 쉬워요
한번 해 보세요.
저도 빨간 양념해서 구워 먹었는데 편육도 괜찮네요.
껍데기의 콜라겐 다뽑았습니다
젤리같이 맛나겠습니다
감사합니다
지난번 동부축산에서 고기 주문하며 받은 돼지껍질 보관중인데 한가해지면 저도 저걸 만들 거예요.
맛있어 보여 군침 납니다.^^
만들어보세요.
맛이 괜찮아요